We Create digital Product For Business
I worked with Neu Industries to address a critical challenge inside operating rooms: the lack of structured organization in surgical trays, which leads to cross-contamination, time-consuming setups, and increased exposure from excessive handling. Through research and a face-to-face interview with a practicing surgeon, I learned that a well-defined tray layout—especially with clear separation between high- and low-risk tools—is essential for maintaining sterility and improving surgical efficiency. Hospitals are also actively seeking eco-friendly alternatives that do not compromise on hygiene.
In response, I designed a single-use, pulp-based surgical instrument tray made from biodegradable sugarcane bagasse. The tray features angled slots for clamps and scissors, dedicated compartments for scalpels and blades, and an open section for tweezers and miscellaneous items, ensuring logical organization and reducing clutter. The sloped geometry keeps instrument handles deeper but tips visible, enabling rapid identification while minimizing unnecessary contact. By isolating high-risk tools and streamlining placement, the tray reduces contamination risks and speeds up pre-operative setup. Lightweight, sterile, and stackable, this design offers a sustainable, practical solution that aligns with both clinical needs and Neu Industries’ material capabilities.
